FOOD
Start with this | Popular menu items at Yoi Tori
1/10
Awao Chicken Mix Charcoal Grill S
1100 yen(税込)
A platter featuring popular cuts of Awao chicken, grilled over charcoal for a fragrant and delicious flavor.Recommended for 1-2 people.
1/10
Assorted sashimi of local fish
1400 yen(税込)
This assortment features five types of local fish from the waters off Tokushima, with two slices of each.It pairs well with local Tokushima sake.
1/10
Awa beef sirloin seared yukke
1300 yen(税込)
This luxurious dish features Awa beef sirloin, seared to perfection and enjoyed with egg yolk and a special sauce.
1/10
Garlic butter grilled Awao chicken and Kamiyama shiitake mushrooms
1100 yen(税込)
Awao chicken and shiitake mushrooms from Kamiyama Town, Tokushima Prefecture, are grilled in fragrant garlic butter.
1/10
Raw chicken thigh meat
¥ 1320(税込)
Enjoy the rich flavor and firm texture unique to chickens raised in Kagoshima Prefecture.
Awao Chicken from Tokushima Prefecture
1/10
Fatty beef (salt or sauce)
550 yen(税込)
The juicy yet refreshing rare cut of chicken: "chicken shoulder meat."You can enjoy the refined flavor of the fat.
1/10
Liver (salt or sauce)
550 yen(税込)
This Awao chicken liver offers a rich umami flavor and a smooth texture.
1/10
Chicken hearts (salt or sauce)
550 yen(税込)
You can enjoy its firm texture and robust flavor.
1/10
Chicken meatballs (salt or sauce)
¥ 650(税込)
These chicken meatballs have a fluffy texture and lock in the delicious flavor of Awao chicken.
1/10
Tuna skin (salt or sauce)
450 yen(税込)
You can enjoy the firm texture and smoky aroma of charcoal grilling, which are unique to the skin around the neck.
1/10
Chicken cartilage (salt or sauce)
550 yen(税込)
You can enjoy the crunchy texture and the savory aroma from being grilled over charcoal.
1/10
Yagen Ume Suisho
¥ 650(税込)
The crunchy chicken cartilage is given a refreshing finish with the tartness of plum.
1/10
Grilled liver with sesame, salt, and green onions
600 yen(税込)
The liver of Awao chicken is grilled until fragrant with sesame oil and green onion salt.
1/10
Liver sashimi (cooked at low temperature)
700 yen(税込)
Awao chicken liver, carefully cooked at a low temperature.It has a smooth and creamy taste.
1/10
Liver sashimi with sesame, green onion, and salt
800 yen(税込)
The liver, cooked at a low temperature, is finished with a flavorful dressing of sesame oil and green onion salt.
1/10
Deep-fried fatty pork
1000 yen(税込)
We've deep-fried the rare "toro" cut of Awao chicken, resulting in a crispy exterior and juicy interior.
1/10
Chicken Nanban style with fatty meat
1100 yen(税込)
This popular dish features tender Awao chicken served with sweet and sour sauce and a special tartar sauce.
1/10
Fried chicken wings (1 piece)
350 yen(税込)
Crispy fried chicken wings from Awao chicken.These are sold individually, making it easy to place additional orders.
1/10
Chicken giblet stew
700 yen(税込)
This dish, made with various chicken offal such as liver and heart, simmered slowly, is a perfect accompaniment to alcoholic beverages.
1/10
Sudachi added (applicable products)
50 yen(税込)
You can add Tokushima-grown sudachi citrus to eligible products such as yakitori and karaage.
Kagoshima Prefecture-raised adult chickens
1/10
Raw chicken thigh meat
1200 yen(税込)
Enjoy the rich flavor and firm texture unique to chickens raised in Kagoshima Prefecture.
1/10
Raw chicken breast meat
1200 yen(税込)
This raw chicken breast offers the delicious flavor and texture of mature chicken, but with a lighter taste than thigh meat.
1/10
Chicken yukhoe (raw chicken dish)
800 yen(税込)
This dish features the rich flavor of mature chicken, mellowed by egg yolk and a special sauce.
1/10
Grilled chicken over charcoal
1200 yen(税込)
We grill mature chicken, whose delicious flavor intensifies with every bite, over charcoal to create a fragrant and flavorful dish.
1/10
Grilled chicken with plum and shiso leaves
1200 yen(税込)
The robust umami of mature chicken is given a refreshing finish with the invigorating aroma of plum and shiso.
1/10
Grilled chicken with wasabi
1200 yen(税込)
We've combined the rich umami of mature chicken with the refreshing spiciness of wasabi.
Local fish and seafood from Tokushima
1/10
Assorted fish carpaccio
1400 yen(税込)
This colorful carpaccio features two slices each of five different seasonal fish.
1/10
Tempura of conger eel
1200 yen(税込)
Plump conger eel is prepared as tempura with a light batter.
1/10
Steamed clams and Naruto seaweed in local sake
1000 yen(税込)
We steam clams and Naruto seaweed in local Tokushima sake to bring out their aroma.
1/10
Sea bream carpaccio cured with kelp
1000 yen(税込)
Enjoy the concentrated umami of sea bream cured in kelp, served as a refreshing carpaccio.
1/10
Yoko's sashimi & tataki
1000 yen(税込)
You can enjoy young tuna, known as "yoko," in two ways: as sashimi and as tataki (seared tuna).
1/10
Sea bream sashimi cured with kelp
1000 yen(税込)
This sashimi dish, made with sea bream cured in kelp to bring out its delicious flavor, pairs perfectly with local Tokushima sake.
1/10
Sea bream with sesame dressing
1000 yen(税込)
This dish, featuring sea bream finished with a fragrant sesame sauce, is a perfect accompaniment to drinks.
1/10
Cuttlefish sashimi
1000 yen(税込)
You can enjoy its thick flesh and rich, sticky sweetness.
1/10
Boiled conger eel
1000 yen(税込)
The conger eel was lightly blanched and prepared to make it refreshing.This dish evokes the feeling of summer in Tokushima.
1/10
Limited quantity: Braised sea bream collar
800 yen(税込)
The flavorful collar of sea bream is simmered in a sweet and savory sauce.
Salads and vegetables
1/10
Awao Chicken Caesar Salad
950 yen(税込)
This hearty Caesar salad allows you to enjoy the delicious flavor of Awao chicken along with crisp vegetables.
1/10
Old Man Tofu Japanese-Style Salad
850 yen(税込)
Enjoy Kuwahara Tofu Shop's rich tofu and vegetables in a refreshing Japanese-style dish.
1/10
Japanese-style salad with various seafood
950 yen(税込)
This colorful Japanese-style salad allows you to enjoy seasonal seafood and vegetables together.
1/10
Addictive cucumbers
500 yen(税込)
1/10
Grilled Tokushima Shiitake Mushrooms
500 yen(税込)
Shiitake mushrooms from Tokushima Prefecture are roasted to perfection, bringing out their thick texture and rich flavor.
1/10
Edamame (boiled/grilled)
500 yen(税込)
1/10
Grilled Shishito Peppers
500 yen(税込)
Fried food
1/10
Tokushima specialty fish cutlet
500 yen(税込)
1/10
Freshly fried! Small sardine tempura
600 yen(税込)
1/10
Mustard lotus root
950 yen(税込)
<Spicy> Kumamoto Specialty Oda Shoten
1/10
Fried Takoyaki
800 yen(税込)
1/10
Fried squid
1000 yen(税込)
1/10
French fries
¥ 650(税込)
1/10
cheese fries
1000 yen(税込)
Dish dish
1/10
Chicken dashi rolled omelet
700 yen(税込)
1/10
Cream cheese marinated in miso
550 yen(税込)
1/10
Grilled beef tongue over charcoal
900 yen(税込)
Sudachi (Japanese citrus fruit) + 50 yen (tax included)
1/10
Awa Beef Sirloin Seared Yukhoe
1300 yen(税込)
Quick and easy dishes and snacks to go with drinks
1/10
Potato salad made with Naruto Kintoki sweet potatoes, a specialty of Tokushima.
500 yen(税込)
This is a delicious potato salad made with the natural sweetness of Naruto Kintoki sweet potatoes from Tokushima Prefecture.
1/10
Awao Chicken Char Siu
¥ 650(税込)
This dish features tender and moist Awao chicken, and pairs perfectly with AWABEER and local Tokushima sake.
1/10
Awao Chicken Skin Ponzu
550 yen(税込)
The skin of Awao chicken is finished with a refreshing ponzu sauce.It's also a great choice for your first drink.
1/10
Chinese cabbage kimchi
500 yen(税込)
With its perfect balance of spiciness and sourness, this is a classic dish that pairs wonderfully with beer or shochu.
1/10
Tomato slices
500 yen(税込)
Enjoy chilled tomatoes with pink rock salt and your favorite mayonnaise.
1/10
Bamboo shoots
550 yen(税込)
This is a perfect accompaniment to drinks, offering the spicy kick of wasabi and the delightful texture of octopus.
1/10
Ossan Tofu Premium
500 yen(税込)
Rich and flavorful tofu from Kuwahara Tofu Shop.This dish allows you to fully enjoy the delicious flavor of soybeans.
Food
1/10
Yakitori bowl Awaodori chicken
1200 yen(税込)
1/10
Oyakodon Awaodori Chicken
1300 yen(税込)
1/10
Chicken broth chazuke (plum and mentaiko)
500 yen(税込)
1/10
Rice balls (plum, cod roe, grilled) each
350 yen(税込)
1/10
rice
300 yen(税込)
sweet taste
1/10
Vanilla Icecream
450 yen(税込)
